梅瓶這個器形最初是盛酒器，到了後期，其中精美的瓷瓶被製作成博古或裝飾物出現在人們的生活之中。中國瓷器發展史中，明代的青花發展是趨於下滑的，到了清代康熙年間才再次得以發展，明代青花的製作，受到了政治與經濟等多重因素的製約。其鈷料髮色與紋飾風格變化也非常明顯。在青花髮色上如永樂宣德時期的蘇馬里青髮色與成化時期的平等青髮色，與嘉靖時期的回青髮色，與明晚期的土青髮色差別非常之大。這個梅瓶在一定程度上見證了明代青花瓷器的衰落。 27*15 公分 The shape of the meiping vase was originally a wine container, but as it developed to later period, the beautiful porcelain vases were made into Bogu or ornaments appearing in people's lives. In the history of Chinese porcelain development, the development of the blue-and-white porcelain in the Ming Dynasty was declining. It was not until the Kangxi Period of the Qing Dynasty that it was able to develop again. The production of blue-and-white porcelain in Ming Dynasty was constrained by multiple factors such as politics and economy. Its changes of cobalt material color and decorative style are also very obvious. In the development of blue and white porcelain, there were huge differences among the colors along the history, including differences among the coloration of Sumali during the period of Yongle Xuande, the equal green color during the period of Chenghua, the color of Huiqing in the Jiajing period, especially the differences between the color of Tuqing during late Ming Dynasty. This meiping vase, to a certain extent, witnessed the decadence of blue-and-white porcelain industry in the Ming Dynasty. 10.75 inch H, 6 inch W