A CHAMBERLAIN’S WORCESTER PART DESSERT SERVICE, 18th Century, marked with underglaze in blue, each piece painted with fruit in baskets and with sprays of fruit all on a white ground and with rich blue borders with gilt filigree, comprising:- 29 fruit plates 21.5cm diameter- 4 shell shaped dishes 19.5cm wide- pair of oval dishes 27cm wide- 3 oval dishes 24cm, - 4 oval dishes 30cm wide and smaller (& another unmarked)- a pair of sauce tureens, covers and stands, 25cm wide